When you pour a glass of the 2014 Cactus Hill Pinot Noir you first notice the beautiful hues of ruby and garnet. The colors reflect with a few swirls in the glass and the wine releases a bouquet of aromas of rose and hibiscus, vanilla and a hint of toast, cherry and raspberry.   The flavors are a fruit cocktail of cranberry, cherry, raspberry and plum spiced with clove, nutmeg and orange rind.  The texture is smooth with a hint of soft tannins in the finish.  The tanginess of the wine balances out the tannins and the fruit blends to deliver a lip-smacking cocktail of raspberry, citrus and pomegranate.